Vine-strain: Barbera
Colour: intense ruby wine
Perfume: delicate, fragrant, and fruity with the ethereal aging.
Flavour: soft, slightly tannic, and persistent.
Alcoholic strength: Â±14 degrees
Aging period: wine of 12 months in little barrels (tonneaux).
Gastronomic coupling: recommended with dish of red meats, with first dish. It can be served at 18-20Â°C.