GOLD MEDAL – CATAVINUM WORLD WINE & SPIRITS COMPETITION 2022

92 POINTS – GOURMETS GUIDE 2021 – BEST CAVAS

90 POINTS – JAMES SUCKLING

91 POINTS – GOURMETS GUIDE 2019 – BEST CAVAS UNDER 20 €

GOLD MEDAL – GILBERT & GAILLARD INTERNATIONAL CHALLENGE 2018

Appearance: presents a deep red-coloured cava with fine and persistent bubbles.

Aroma: fresh, floral, ripened red fruits with slightly nutty nose.

Palate: perfectly balanced, full-bodied, pleasant with long and clean finish.

Gastronomy: recommended for aperitif or combined with pasta, rice, blue fish, well-seasoned white meat and red meat stews.