Fusion of our native grape varieties Xarel.lo, Macabeu and Parellada.Cava Vintage 2012: 2ndfermentation in the bottle ageing on the yeast for more than 12 months in our cellars. It presents fresh fruity aromas and excellent and delicate balance on the palate. Appearance:presents a yellow pale colour with fine and persistent bubbles. Aroma: fresh aroma of white fruits, floral and citrus. Palate: delicate, balanced and elegant with long and pleasant finish. Gastronomy: recommended for aperitif or combined with pasta, rice and fish dishes. Enjoy a glass at any time of the day. Tips: served cold, between 6ºC to 8ºC, in flute glass type, transparent, tall, thin and without decoration.

88 puntos Guía Penín - 90

Wine and Food Magazine 4/5