Variety: 100% Barbera

Age of vines: 16 to 30 years

Ageing: 80% TC Steel - 20% French oak Allier 10hl medium toast (MT)

Good body, soft tannins, acidity controlled by the low yield per plant with hints of ripe cherries and red berries, very pleasant and easy to drink.

Serve with: red meats, medium-aged cheeses, sausages, pasta with meat sauce, omelets, stewed mushrooms.