GOLD MEDAL â CATAVINUM WORLD WINE & SPIRITS COMPETITION 2022
92 POINTS â GOURMETS GUIDE 2021 â BEST CAVAS
90 POINTS â JAMES SUCKLING
91 POINTS â GOURMETS GUIDE 2019 â BEST CAVAS UNDER 20 â¬
GOLD MEDAL â GILBERT & GAILLARD INTERNATIONAL CHALLENGE 2018
Appearance: presents a deep red-coloured cava with fine and persistent bubbles.
Aroma: fresh, floral, ripened red fruits with slightly nutty nose.
Palate: perfectly balanced, full-bodied, pleasant with long and clean finish.
Gastronomy: recommended for aperitif or combined with pasta, rice, blue fish, well-seasoned white meat and red meat stews.