Controlled fermentation with destemmed grapes.

Made with grapes from old vineyards.

24 months in new French oak barrels.

36 months in bottle.

TASTING NOTES

· Ruby cherry red colour, clean and bright, good coat, light ile tones.

· Nose of ripe red berries. Smoked aromas.

Toffee. Spices

· Good wide palate. Velvety, intense.

The acidity and the alcohol very well assembled.

Fine and polished tannins.

A very well structured wine.

“Refinement is a character trait of this wine.

It goes beyond the concept of quality,

it is the taste of the singular, of the sophisticated"

2017-Challenge-catavinum-IWSA-Oro

2020-CHallenge-Bruxelles-Oro